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Category Archives: anothony bourdain
Perfect Roasted Chicken, Thomas Keller Style
Tweet A couple years back on Anthony Bourdain’s No Reservations, there was an episode devoted to cooking techniques. A variety of famous chef’s demonstrated how to make some of the most simple, yet delicious dishes. Since then I’ve cooked omelets … finish reading Perfect Roasted Chicken, Thomas Keller Style
Posted in anothony bourdain, chicken, potato
9 Comments
Crispy Pork Belly – Gordon Ramsay Style
Tweet In cases you missed it, last month I was in London and ate at one of Gordon Ramsay’s restaurants, Petrus. During that meal I had his famous pressed pork belly, which is served like a cube with a beautiful … finish reading Crispy Pork Belly – Gordon Ramsay Style
Posted in anothony bourdain, main course, pork
5 Comments
Week in Review
Tweet I’m going to make this week’s round up short and sweet. Last month I dabbled in bread baking with a quick and easy no-knead bread. This week, I tested out my baking fingers on a sweet corn bread loaf, … finish reading Week in Review
Posted in anothony bourdain, week in review
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My new favorite thing: The Squeeze Bottle
Tweet Ok. You may be wondering two things. First, why do you like squeeze bottles (or why are you just now finding out about them) and second, why do you have a picture of a salad you made while talking … finish reading My new favorite thing: The Squeeze Bottle
Posted in anothony bourdain, tips
3 Comments
'No Reservations' is back and Bourdain release book soon
Tweet *Please note, the Travel Channel did not pay for this advertisement* Since I’ve sucked up to Tony in at least 4 blog entries, why not another…. Idon’t think its any secret that I have a food and travel-crush on … finish reading 'No Reservations' is back and Bourdain release book soon
Posted in anothony bourdain, travel
2 Comments
Food around Lima — the Guinea Pig and the Paiche
Tweet I have mentioned Anthony BourdainĀ“s show, No Reservations, several times on here, mainly because he is my travel and culinary hero. In an early episode of the show, Bourdain travels to Peru, and as always gets to really sample … finish reading Food around Lima — the Guinea Pig and the Paiche
Posted in alpaca, anothony bourdain, fish, guinea pig, lima, peru
1 Comment