Category Archives: bechamel

Frying Pan Lasagna with Mushrooms and Eggplant

Posted on January 27, 2014 by Evan

Tweet I’m not sure what compelled me to make a lasagna in a large 3.5 quart pan, but I have seen a recent influx if single portion lasagnettes and thought, “why not make one of these, but in a pan.” … finish reading Frying Pan Lasagna with Mushrooms and Eggplant

Posted in bechamel, Italian, main course, pasta | 1 Comment

Cauliflower Gratin with Endive

Posted on January 20, 2013 by Evan

Tweet   I’ve never been to Sicily or Italy, but I can tell you that I never would have guessed that cauliflower was a very popular vegetable there. It is featured prominently in many dishes including some with pasta — something … finish reading Cauliflower Gratin with Endive

Posted in bechamel, Cauliflower, cheese, main course, side dish, vegetarian | 3 Comments