Category Archives: beets

Penne with Roasted Beet Ragu

Tweet Normally when I have a fridge drawer full of beets, I end up roasting them and making a salad or tossed with some couscous/quinoa. I have never made borscht (I need to soon) and I’ve never had beets with … finish reading Penne with Roasted Beet Ragu

Posted in beets, main course, pasta, vegetarian | Leave a comment

Quinoa and White Bean Salad with Roasted Beets

Tweet Last month I posted a recipe featuring beets, my first post on the little red devils from Schrute Farms. Since that time, I’ve cooked beets several more times, including an attempt at roasting them with their skin on, then … finish reading Quinoa and White Bean Salad with Roasted Beets

Posted in appetizer, beets, cheese, salad, vegetarian | 3 Comments

A Day in the Life (of a cook) Part II

Tweet While this was technically my third time trailing in a professional kitchen, my second night there was long enough ago that I’ll write about my third experience at Le Barricou instead. For those of you who missed the first … finish reading A Day in the Life (of a cook) Part II

Posted in beets, tips | 1 Comment

Lemon and Garlic Roasted Beet Salad

Tweet   Back in April I wrote a post about Root Vegetables and some tips, tricks and ideas for cooking them. In that post I completely left out a very popular root vegetable — the beet. In one of the … finish reading Lemon and Garlic Roasted Beet Salad

Posted in appetizer, beets, nuts, salad, vegetarian | 4 Comments