Category Archives: fennel

Crispy Braised Fennel and Potatoes

Posted on October 26, 2011 by Evan Halperin

Fennel is one my favorite vegetables, and back in February I posted a few recipes as well as some tips for cooking. Fennel can be a challenging ingredient in that if it is not cooked fully, its can be crunch … finish reading Crispy Braised Fennel and Potatoes

Posted in cheese, fennel, side dish | 2 Comments

Halibut, Braised Lentils, and Roasted Potatoes and Fennel

Posted on June 22, 2011 by Evan Halperin

Sometimes when I go to grocery store, I know exactly what I want to cook with the fish or chicken I buy, while other times, like this, I have absolutely no clue. After picking up a couple nice pieces of … finish reading Halibut, Braised Lentils, and Roasted Potatoes and Fennel

Posted in carrots, fennel, fish, main course, potato, side dish, vegetarian | 2 Comments

Fennel: Two Recipes and Suggestions

Posted on March 31, 2011 by Evan Halperin

Aside from pork belly and bacon, I don’t think there has been another ingredient that I have seen pop up more and more on menus across the country than fennel. Fennel is a delicious vegetable that is very aromatic and … finish reading Fennel: Two Recipes and Suggestions

Posted in braise, fennel, salad, side dish, vegetarian | 6 Comments

Braised Lentils and Fennel

Posted on January 19, 2011 by Evan Halperin

Within the past year, I have started buying more dried beans, doing the over night soak and then cooking them, rather than using the canned stuff.  I’m sure the dried beans have little to no preservatives and most importantly haven’t … finish reading Braised Lentils and Fennel

Posted in beans, fennel, vegetarian | 2 Comments

Pork Tenderloin with Braised Fennel and Brussels Sprouts

Posted on October 12, 2010 by Evan Halperin

There was a period where I was using fennel a lot, and then…I stopped.  Having had some delicious braised fennel at Babbo Ristorante, I decided I would try to make some myself.  I know I can’t live up to a … finish reading Pork Tenderloin with Braised Fennel and Brussels Sprouts

Posted in braise, fennel, main course, pork | Leave a comment

Moroccan Spiced Chicken and Fennel with Quinoa

Posted on January 17, 2010 by Evan Halperin

Tonight I stopped by my parents house and offered to cook dinner. Initially I had planned on a lamb with fennel, but decided to switch it up and found a really tasty sounding recipe from Recipe Zaar. The recipe included … finish reading Moroccan Spiced Chicken and Fennel with Quinoa

Posted in chicken, fennel, main course, quinoa, tofu | 2 Comments

Chicken Breasts (and tofu) with Fennel and Lemon with roasted potaoes

Posted on December 14, 2009 by Evan Halperin

I realized that I could probably count the number of times I had cooked with fennel on one finger. That needed to change. I looked through various cookbooks for a nice recipe and really came up short. I then looked … finish reading Chicken Breasts (and tofu) with Fennel and Lemon with roasted potaoes

Posted in chicken, fennel, main course, tofu, wine | Leave a comment