Monthly Archives: October 2010

Chicken and Tofu Piccata

Posted on October 11, 2010 by Evan

Tweet I can’t really explain why I wanted to make this dish tonight.  Yesterday I wanted to make chicken piccata but I did not have any capers.  Today I picked some fresh capers up at the olive bar, and they … finish reading Chicken and Tofu Piccata

Posted in chicken, Italian, main course, vegetarian, wine | 3 Comments

Gobi Tamatar (Indian Cauliflower)

Posted on October 11, 2010 by Evan

Tweet As the Vegetarian knows, I really like Indian food, but I am rarely in the mood to get it for delivery or eat it at the restaurant.  I’m not sure why this is, but maybe I was spoiled by the … finish reading Gobi Tamatar (Indian Cauliflower)

Posted in anna, Indian, main course, side dish, vegetarian | 2 Comments

Week in Review

Posted on October 8, 2010 by Evan

Tweet I’m going to make this week’s round up short and sweet.  Last month I dabbled in bread baking with a quick and easy no-knead bread.  This week, I tested out my baking fingers on a sweet corn bread loaf, … finish reading Week in Review

Posted in anothony bourdain, week in review | Leave a comment

Sichuan Pepper Crusted Pork Chop

Posted on October 8, 2010 by Evan

Tweet The Sichuan pepper.  For those of you who don’t know or haven’t had one before, these peppers are numbing peppers.  Not only that but they aren’t peppers, they are the shells of a little berry.  Regardless, they are very … finish reading Sichuan Pepper Crusted Pork Chop

Posted in Asian, main course, pork | 2 Comments

TJ's Lemon Pepper Pappardelle with Peppers and Peas

Posted on October 7, 2010 by Evan

Tweet Just a few days ago, Alejandra Owens of One Bite at a Time posted about how awesome Pappardelle pasta can be with a nice reduced wine sauce.  I happen to agree.  She also mentioned one of my favorite things … finish reading TJ's Lemon Pepper Pappardelle with Peppers and Peas

Posted in main course, pasta, vegetarian, wine | 1 Comment

Sweet Corn Yeast Bread

Posted on October 6, 2010 by Evan

Tweet In case you hadn’t noticed, I’ve starting getting into baking some breads.  And by “getting into,” I mean I have done it one other time.  I made some No-Knead bread and it wasn’t nearly as hard as I thought.  This … finish reading Sweet Corn Yeast Bread

Posted in bread, vegetarian | 7 Comments

My new favorite thing: The Squeeze Bottle

Posted on October 6, 2010 by Evan

Tweet Ok. You may be wondering two things.  First, why do you like squeeze bottles (or why are you just now finding out about them) and second, why do you have a picture of a salad you made while talking … finish reading My new favorite thing: The Squeeze Bottle

Posted in anothony bourdain, tips | 3 Comments